Exclusive Dining Experience for 2 at Pangium, inclusive of Wine Pairing
---
About Pangium
Built on the formative experiences of Chef-Owner Malcolm Lee, the menu is grounded in the spirit of innovation and ingenuity embodied by our foremothers and forefathers. Here, the contemporary Straits cuisine showcases the natural biodiversity of the region, while fresh ingredients are celebrated with a deep respect for the principles of provenance and seasonality. Explore heritage fare through a refined collection of contemporary creations.